We used our freshly made Homemade Peanut Butter and made this super yummy delicious treat.
You will need:
2 Cups Peanut Butter
1 1/2 sticks butter, softened
2 Cups Powdered Sugar
3 Cups Graham Cracker crumbs
2 Cups chocolate chips- we used Dark Chocolate
First you need Graham Cracker crumbs. I take Graham Crackers, put them in a gallon zip lock bag and take my rolling pin to them and you have graham cracker crumbs. Set them aside.
Take 1 1/4 Cups of your Peanut Butter and your softened butter and mix really well. I used a spoon and stirred- it worked great. Beat in 1 Cup of Powdered Sugar. Work in remaining Cup of Powdered Sugar, graham cracker crumbs and 1/2 Cup of chocolate chips. It was to hard to stir, so I used my hands to mix this mixture. Press in greased 9X13 pan. Set aside.
Melt 3/4 Cup Peanut Butter and remaining chocolate chips in pan over low heat. I didn't see that the recipe said to use the lowest setting possible and almost burnt my melting chocolate- oops. Stir constantly until smooth. Spread over graham cracker crust in pan and set in refrigerator for 1 hour or until the chocolate is firm to the touch. That is the hardest part- waiting for the chocolate to harden up so you can cut this bad boy.
Cut into bars and enjoy. These were very tasty and gone very quickly :)
Someone got caught stealing chocolate chips out of the bowl while "helping". See Kevin in the background "helping"/taste testing. |
Graham Cracker mixture pressed in pan |
Looks yummy. If I didn't have any self control, I would have probably eaten that just the way it was :) |
Looks tasty melted |
Spread on top and place in refrigerator and wait |
Kevin "helping" again- he is cleaning up~ LOL:) |
These No Bake Chocolate Chip Peanut Butter Bars were a huge hit with everyone in our family :)
No comments:
Post a Comment