Monday, June 20, 2016

Our Menu Plan for the week of 06/20/2016

How was your weekend?  We had a good weekend.  Sort of.  Hubby decided the day before his birthday that there was yard work that must be done.  He was going to town on the yard work and then it happened.  All of a sudden the trimmer stopped trimming.  It was then he realized that not only had he trimmed the bush, he went right through the extension cord- Opps :)  After that wonderful turn of events, we spent Saturday at home playing games with the boys.  Christopher and I went grocery shopping after his shift at work.  Sunday was not only Father's Day but hubby's birthday.  After church, we went to the mall to spend my Shop Your Way Reward points that were set to expire at the end of the month.  Hubby found a couple of shirts he really really wanted and little Michael ended up with a Paw Patrol hat. That evening, we went to Pinchers to celebrate not only Father's Day but hubby's birthday.  The younger boys got to eat free and hubby got a free piece of Cheesecake- Yay and Yum :)

Here are our menu plans for this week:

Overnight Oats with fruit X2
Waffles with fruit X2
Granola with fruit X2
Bagels with fruit

Chicken or Shrimp in Pita bread with lettuce and tomatoes with fruit
Sandwich with carrots, apple slices, blueberries and grapes for everyone else or leftovers

Cheesy Beef Taco with Green Beans
Spaghetti with peas and garlic bread
Italian Orzo with Chicken and green beans
Copy Alice Springs Chicken with corn
Creamy Pork Hunters sauce over egg noodles with carrots
Lemon Garlic Chicken over rice with broccoli
Homemade Pepperoni Pizza with carrot sticks

Snacks and Desserts
Roasted Carrots
Chocolate Mousse Dessert 
Chex Mix/ Trail Mix
Ice Cream :)

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