I didn't want to waste the creamer I had already made and hoped to salvage it. I had this bright idea to add the creamer along with a few dates for sweetness to my food processor to see if I could thicken it up.
How did it go, you might ask? :)
|Straining any bits of non processed dates. I don't think chunky creamer would be too appetizing :)|
|Mmmm- nice thick creamy creamer :)|
Now after all of that, I am not sure I will be making it again. At least not in my food processor- lesson learned :)
After adding all the costs, this homemade coffee creamer costs exactly the same as my almond creamer from the store :( If I can get the sweetness just right, this creamer would be heavenly. I may be doing more experimentation with this recipe in the future but for the time being I will be keeping my almond coffee creamer from the store.