I didn't want to waste the creamer I had already made and hoped to salvage it. I had this bright idea to add the creamer along with a few dates for sweetness to my food processor to see if I could thicken it up.
How did it go, you might ask? :)
Oh boy :( Not so well. I made a huge mess. Well, that was a fail. I put it in my blender to see if I could salvage the little I had left.
I let it blend for about 5 minutes and it thickened up quite nicely :)
Straining any bits of non processed dates. I don't think chunky creamer would be too appetizing :) |
Mmmm- nice thick creamy creamer :) |
Now after all of that, I am not sure I will be making it again. At least not in my food processor- lesson learned :)
After adding all the costs, this homemade coffee creamer costs exactly the same as my almond creamer from the store :( If I can get the sweetness just right, this creamer would be heavenly. I may be doing more experimentation with this recipe in the future but for the time being I will be keeping my almond coffee creamer from the store.
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