We inventoried our fridge, freezer and pantry and made a menu plan based around what we already had.
Here is what we purchased:
Publix
$14.90- Nutrish Cat Food X4
Sam's Club
$8.96- Spinach X2
Walmart
$2.33- Creamer
$3.00- Broccoli X3
$1.33- Tortilla
$3.99- Bananas
$2.00- WW Pasta
$4.74- Tea bags
$6.24- Honey Oats cereal X3
$1.00- Cupcake liners
$1.16- Turkey lunchmeat
$3.28- Frozen veggies X4
$2.00- Eggs
$31.14- Total
Aldi
$3.58- Almond Milk X2
$1.79- Creamer
$1.97- Sugar
$0.89- Croutons
$0.89- Sour Cream
$9.45- Ground turkey X5
$1.15- Flour
$0.89- Tortilla Chips
$1.29- Pretzels
$1.99- Blueberries
$2.37- Avocado X3
$0.89- Caesar dressing
$5.98- Apples X2
$1.29- Kettle Chips
$1.70- Pasta sauce
$4.99- Toilet paper
$0.95- Crushed red pepper
$1.19- Lettuce
$0.49- Cream mushroom
$2.19- Peanut Butter
$1.25- Applesauce
$1.92- Black beans X4
$1.00- Tomato sauce X4
$1.96- Kidney beans X4
$52.39- Total
This trip will be included in our July Spending Post~ where we document what we spend for the month :)
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